5 Ingredient Broccoli and Chilli Toast

This 5 minute, 5 ingredient recipe barely needs a recipe it’s so simple, but those are sometimes the best recipes! A perfect lunch to quickly whip up. Here is a video of the recipe

Serves 2

200g tenderstem broccoli, trimmed

2tbsp extra virgin olive oil

25g finely grated parmesan, plus extra to serve

2 slices sourdough bread, toasted

Chilli flakes, to garnish

1 Add all the broccoli to a pan of salted boiling water. After 2min, scoop out half and let the rest cook for 3min more.

2 Heat a small frying pan with 1tbsp olive oil over a medium heat and fry the removed broccoli for 2min.

3 Transfer the boiled broccoli to a blender with the parmesan and remaining oil. Blitz until smooth.

4 Spread the broccoli puree over the toast, then top with the fried broccoli. Sprinkle over the chilli to serve.